Hakka Electric Indoor Smoker, 30-110℃ Smoke Oven 2 Layer for BBQ Grill Indoor Home Use Countertop Smoker for Cooking Pastrami, Smoked Sausage, Bacon, Chicken, Pork (DSH-S10E)

Product ParametersModel: DSH-S10EMaterial: S/SLayer of thermal insulation: DoubleVoltage: 110V/60HzPower(w): 800Temperature(°C): 30-110Time(h): 0-12QTY Of Layer: 3 (2 shelf+1 tray)Shelf Size(mm):280*240*6.5 Product Size(mm):435*468*400Panel OperationsNotice: Please read the followings before operating1.Power on: After power on,press the ”Lamp” button, and the lamp will illuminate.2.When the food is only needed to smoke (but not heat up), just press the "Lgnition time" button to ignite the wood chips. Set the ignition time for 2 minutes. Every time you press the Lgnition time button, the ignition heating tube will stop after 2 minutes of igniting, then it will ignite automatically after an internal of 20 minutes and this cycle repeats 4 times.3.When the food is needed to hot smoke, press the”Lgnition time”button to let the wood chips produce smoke, then rotate the "Temperature Set" button to set the temperature. The setting range of temperature is 30-110 degrees. After setting the heat-up temperature, rotate the ”timer” knob to set the heat-up time based on the smoked food as needed. The setting range of heat-up is 0-12 hours.

• 【Indoor Smoker】This indoor smoker features two racks and a food tray. Measuring just 433 x 472 x 398.4 mm and weighing 12.4 kg, it fits perfectly on countertop, compact and convenient without taking up excessive kitchen space.
• 【Chimney-free Smoker】We designed this home-use smoker without a traditional chimney, eliminating the need for overhead space and creating a sleek, modern look. However, it features an exhaust vent on the back. This vent can be opened or closed depending on your smoking or hot smoke needs.
• 【Easy to Operate】The electric smoker's control panel is simple and intuitive, requiring no professional smoking or machine operation skills, allowing you to easily achieve smoked meats at home.
• 【Adjust Temp and Time】The adjustable temperature range of smoker is 30-110°C , and the timer range is 0-12 hours. Set the temperature and time, and there's no need to stand by and monitor the food's progress. Save time to do other things.
• 【Multi-functions】Our compact smoker makes an impeccable gift for meat-smoking enthusiasts, capable of smoking meats, steaks, fish, sausages, chicken wings, and more.